Do I need any special hardware to use Menumaster?

No. Menumaster runs on the devices you already have. Guests use their own phones to view menus and place orders, while you manage everything from a web-based dashboard. There’s no new hardware to install and no complicated setup for your team.

Can I update my menu in real time?

Yes. You can change prices, mark items as sold out, add specials or update descriptions instantly. Those updates appear immediately across your QR codes, online menus and ordering pages – so guests always see the most accurate version.

Does Menumaster replace my POS system?

No. Menumaster is designed to work alongside your existing POS, not replace it. It handles the front-of-house digital experience – menus, ordering, reservations and guest engagement – without locking you into a specific POS or payment setup.

Is there really no commission on orders?

Yes. Menumaster doesn’t take a percentage of your sales or charge per order. You keep 100% of your revenue (unlike most third-party apps), which means online ordering supports growth instead of quietly eating into your margins.

How long does it take to get set up?

Most venues can get started quickly. Once your menu is added, QR codes, online ordering and reservations are ready to use. There’s no long onboarding process, and updates can be made at any time as your menu or operations change.

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Smarter systems. Better decisions. Less manual work. If you’re ready to automate the basics and grow with clearer insight, Menumaster is ready when you are.